Second Batch Brewed on Brew Sculpture
As the Brewhaus continued to be built, brewing also continued on the Sculpture. Based on our experience with the first batch, Mike and I made a few adjustments and then brewed an American Wheat. We called it Sculptured Summer Ale. It turned out to be a very nice beer that really helped us through the hot days working on the Brewhaus.
Recipe – Ingredients and mash profile.
Recipe – Mash steps, carbonation profile, and notes.
Mike crushing grain for our mash in.
Brewing under the unfinished ‘patio’ a.k.a. the car port.